රු2,800.00
A traditional cake made at Christmas time is a family favourite. This delicious cake is made from cashew nuts, semolina and puhul dosi (pumpkin preserve).
The aromatic Sri Lankan spices and essences add to the richness of this cake famous for its soft chewy inside and crunchy crust.
+94 776 246 289
52/1 A, 1st Cross Street, Pagoda, Nugegoda.
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